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Sangria Cocktail
With freshly cut strawberries, blueberries, orange and apple, this sangria is spicy, flavoursome and textural, making it the perfect addition to your Christmas drinks list!
Five-Spice Salt Quail with Eggplant Chilli Salad
An explosion of flavours, this succulent five-spice quail, combined with the delicate eggplant textures, tantalizes your tastebuds and leaves your mouth watering for more.
Glazed Christmas Ham
A simple and delicious Christmas classic!
Beef Bourguignon With Parmesan Mash
Rich, soul-warming, and surprisingly simple – this traditionally French dish remains a cold-weather favourite for a reason!
Pan Fried Salmon, Tomato Tom Yum Salsa & Avocado Purée
Simple, fresh, and absolutely delicious – Peter’s Easter inspired recipe is sure to impress any time of year.
BBQ Lamb Chops & Tarragon Bread Salsa
Clarkey’s done it again. He’s made another big call. This time, he reckons our yet-to-be-released Melting Pot Shiraz will taste amazing with this bold salsa and a juicy barbequed lamb chop! But he was right last time, so we think we can trust his judgement. Good on ya, Clarkey!
Duck Leg Confit & Roasted Breast
Mushroom Risotto with Seasonal Greens
Banana Blossom, Chilli Jam and Chicken Salad
